Analytical Chemistry and Chemical Equilibria
Having taught analytical topics from freshman through graduate level, I've tried to construct a sophomore-level text that is focused and integrated. The text covers the major points of analytical chemistry and takes general chemistry topics on equilibria to the next level of complexity. My goals are twofold: to convey basic concepts in analysis and data handling, and to develop problem-solving skills beyond algorithms. The table of contents is below. Visit the text support page for more information.
- Part I: Quantitative analysis using reactions that go to completion
- Chapter 1 - Introduction to Analytical Measurements
- Chapter 2 - Sample Preparation, Extractions, and Chromatography
- Chapter 3 - Classical Methods
- Chapter 4 - Molecular Spectroscopy
- Part II: Reactions that do not go to completion. Equilibria in aqueous solutions
- Chapter 5 - Acid-Base Equilibria and Activity
- Chapter 6 - Buffer Solutions and Polyprotic Acids
- Chapter 7 - Complex Equilibria
- Chapter 8 - Insoluble Salts and Precipitation Equilibria
- Chapter 9 - Reduction and Oxidation Reactions
- Part III: Instrumental methods and analytical separations
- Chapter 10 - Electroanalytical Chemistry
- Chapter 11 - Atomic Spectroscopy and Mass Spectrometry
- Chapter 12 - Analytical Separations
- Part IV: Appendices
What's New
Fall 2008
- Spreadsheets updated on textbook support page.
